And then two days later, I remembered that there were avocados, lime juice, and salt in the guacamole, and something else. And instead of consulting pinterest, I immediately texted our friend who confirmed that it was diced tomatoes. Of course!
I quickly went to the grocery store and picked up the supplies. It took about 15 minutes from start to finish for this recipe, so that is a major plus around here.
2 avocados, peeled and mashed
1 can diced tomatoes and green chiles, drained
1 Tbs lime juice
salt and pepper to taste
Mix ingredients in a medium-large bowl. Adjust as needed.
Ultimately, this is kind of a throw it all together, guess, check, and revise recipe for me. Above is the basic ingredients list. I kept trying it until it was just right. You may want more or less of any of the above.
I added salt and pepper last and probably ended up with about a tsp (maybe a little less) of salt and just a hint of pepper.
This is a great and healthy treat that is sure to be a hit at your next gathering...or weekend at home. :)